2024 Salary Data
Cooks, Institution and Cafeteria Salary in New York
Cooks, Institution and Cafeterias in New York earn a median salary of $45,160 per year, which is 23.9% higher than the national median.
Median Salary
$45,160
Entry Level
$35,670
10th percentile
Experienced
$58,410
90th percentile
Employed
16,980
in New York
Salary Distribution
Shows salary range from entry-level (10th percentile) to top earners (90th percentile)
How Much Do Cooks, Institution and Cafeterias Make in New York?
According to the Bureau of Labor Statistics, Cooks, Institution and Cafeterias in the New York metropolitan area earn a median annual salary of $45,160. The salary range varies significantly based on experience, with entry-level positions starting around $35,670 and experienced professionals earning up to $58,410 or more.
Entry Level
0-2 years experience
$35,670 - $37,900
Mid Career
2-8 years experience
$37,900 - $49,900
Senior Level
8+ years experience
$49,900 - $58,410
New York vs National Average
Cooks, Institution and Cafeterias in New York earn 23.9% more than the national median of $36,450.
Quick Facts
- Occupation
- Cooks, Institution and Cafeteria
- SOC Code
- 352012
- Location
- New York
- Data Year
- 2024
- Total Employed
- 16,980