SOC 194013
Food Science Technicians
Work with food scientists or technologists to perform standardized qualitative and quantitative tests to determine physical or chemical properties of food or beverage products. Includes technicians who assist in research and development of production technology, quality control, packaging, processing, and use of foods.
National Median
$49,430
per year
National Salary Overview
Median Annual
$49,430
Entry Level (10th pct)
$37,760
Experienced (90th pct)
$75,100
Total Employed
14,200
Salary Distribution
Salary percentiles show the range from entry-level (10th) to top earners (90th)
Salary by Experience Level
| Experience Level | Estimated Salary Range |
|---|---|
| Entry Level0-2 years experience | $37,760 - $43,990 |
| Mid Career2-8 years experience | $43,990 - $60,940 |
| Senior / Expert8+ years experience | $60,940 - $75,100 |
Highest Paying Locations for Food Science Technicians
Food Science Technicians Salary by Location
Compare salaries across 50 metropolitan areas
Frequently Asked Questions
What is the average salary for a Food Science Technicians?
The national median annual salary for Food Science Technicians is $49,430, according to Bureau of Labor Statistics data. This means half of workers in this occupation earn more, and half earn less.
Where do Food Science Technicianss earn the most?
The highest-paying metro area for Food Science Technicianss is Washington-Arlington-Alexandria, DC-VA-MD-WV, with a median salary of $104,600.
How much can an experienced Food Science Technicians make?
Top-earning Food Science Technicianss (90th percentile) make $75,100 or more annually. This typically reflects workers with significant experience, specialized skills, or positions in high-paying regions.