Cooks, Restaurant Salary in Eastern Sierra-Mother Lode Region of California nonmetropolitan area
Cooks, Restaurants in Eastern Sierra-Mother Lode Region of California nonmetropolitan area earn a median salary of $43,070 per year, which is 16.9% higher than the national median.
Median Salary
$43,070
↑16.9%vs national
Entry Level
$36,580
10th percentile
Experienced
$48,360
90th percentile
Employed
960
in Eastern Sierra-Mother Lode Region of California nonmetropolitan area
Salary Distribution
Shows salary range from entry-level (10th percentile) to top earners (90th percentile)
How Much Do Cooks, Restaurants Make in Eastern Sierra-Mother Lode Region of California nonmetropolitan area?
According to the Bureau of Labor Statistics, Cooks, Restaurants in the Eastern Sierra-Mother Lode Region of California nonmetropolitan area metropolitan area earn a median annual salary of $43,070. The salary range varies significantly based on experience, with entry-level positions starting around $36,580 and experienced professionals earning up to $48,360 or more.
Entry Level
0-2 years experience
$36,580 - $38,190
Mid Career
2-8 years experience
$38,190 - $46,160
Senior Level
8+ years experience
$46,160 - $48,360
Eastern Sierra-Mother Lode Region of California nonmetropolitan area vs National Average
Eastern Sierra-Mother Lode Region of California nonmetropolitan area$43,070
National Average$36,830
Cooks, Restaurants in Eastern Sierra-Mother Lode Region of California nonmetropolitan area earn 16.9% more than the national median of $36,830.
Quick Facts
Occupation
Cooks, Restaurant
SOC Code
352014
Location
Eastern Sierra-Mother Lode Region of California nonmetropolitan area
What is the average salary for a Cooks, Restaurant in Eastern Sierra-Mother Lode Region of California nonmetropolitan area?
The median annual salary for Cooks, Restaurant in Eastern Sierra-Mother Lode Region of California nonmetropolitan area is $43,070, according to Bureau of Labor Statistics data from 2024. This is 16.9% higher than the national median.
What is the starting salary for Cooks, Restaurant in Eastern Sierra-Mother Lode Region of California nonmetropolitan area?
Entry-level Cooks, Restaurant positions in Eastern Sierra-Mother Lode Region of California nonmetropolitan area typically start around $36,580 to $38,190 annually (10th to 25th percentile).
How much can experienced Cooks, Restaurants make in Eastern Sierra-Mother Lode Region of California nonmetropolitan area?
Experienced Cooks, Restaurants in Eastern Sierra-Mother Lode Region of California nonmetropolitan area can earn $46,160 to $48,360 annually (75th to 90th percentile).
How does Cooks, Restaurant salary in Eastern Sierra-Mother Lode Region of California nonmetropolitan area compare to the national average?
Cooks, Restaurants in Eastern Sierra-Mother Lode Region of California nonmetropolitan area earn 16.9% more than the national median of $36,830.